Nitrogen for food additives
Prevent oxidation and maintain quality and freshness.
Clean nitrogen gas that protects food quality The nitrogen we provide for food additives is high-purity, high-quality nitrogen gas that meets the strict standards of the food industry. It prevents oxidation, discoloration, and flavor deterioration, keeping food fresh and delicious for a longer time. Features - High purity: Reliable quality that meets food additive standards - Oxidation prevention: Suppresses oxidative deterioration of fats, beverages, snacks, and more - Freshness retention: Replaces oxygen in packaging, enabling long-term storage - Wide range of applications: Beverage filling, snack packaging, wine preservation, frozen foods, etc. Benefits of introduction - Improved distribution efficiency due to extended food shelf life - Strengthened brand value through quality preservation - Stable supply system that combines safety and reliability
